A sense of place refers to the feelings and meaning people attribute to a particular location or area. In other words, a location’s sense of place is part of its identity.

DEFINITION
Sense of Place

A location’s sense of place can be referred to as its identity based on the perceptions. It can be positive or negative depending on the perception of the individual.

Often, a sense of place is based on the historical traditions of a local area. For example, local architecture, language, dialects, art, and food will all contribute to the sense of place of a specific area.

As such, every location has a slightly different identity based on its individual history, meaning every location is unique.

A positive sense of place is contributed towards when the identity of a location is celebrated, for example, through authentic local experiences.

As a hospitality business, you have an opportunity to celebrate the identity of your local area, helping to promote a positive sense of place and contributing to a sustainable local area.

Almost all businesses emit greenhouse gases. Understanding your carbon footprint is important so that you can be aware of your contribution to climate change and act to mitigate and offset your carbon emissions.

The main benefit is that your local area will be increasingly attractive to tourists while the local community will be able to maintain their sense of belonging.

Tourists are attracted to unique experiences, and a destination which acknowledges its identity and celebrates its sense of place ensures that it can retain a level of uniqueness.

Creating and promoting authentic local experiences can also be a great way to connect with, and support, like-minded hospitality businesses.

Celebrating local traditions can also help preserve cultures and unique ways of life. In Lincolnshire, for example, you could help to celebrate local specialities such as Lincolnshire sausages, plumbread and brewers, or heritage crafts such as stone masonry, lead working and stained glass that help to conserve our historic buildings.

Experiences can involve anything from simply choosing to buy regional and ethically- sourced produce (or growing your own) to devising eco-activities like cycling routes and nature trails with partner enterprises.

Doddington Hall Bluebell Wood

Three top tips to get your business started with celebrating sense of place are presented below.

Bring a sense of place into promotional materials

Ensure your promotional materials incorporate local images, local phrases and wording, and the heritage of your local area.

Celebrate sense of place in your building

Select interior fixtures, fittings and decorations that acknowledge the history of your local area. For example, you could put up pictures or paintings of local landmarks or even use interior décor that celebrates Lincolnshire’s history, like its farming or aviation heritage.

Promote other businesses celebrating a sense of place

Encourage customers to visit other businesses which celebrate the identity of your local area.

For example, you might know a café that serves traditional plum bread, or a museum that showcases Lincolnshire’s landscapes through art. Promote these to your customers to help support businesses.

Pork Pies
Who is Brackenborough Hall?

Brackenborough Hall is an award-winning self-catering accommodation provider, offering space for 16-24 people across its three apartments, located on an 800-acre working farm.

Brackenborough Hall Logo
Inside the Granary at Brackenborough Hall
Inside the Granary at Brackenborough Hall
Seasonal fruit and vegetables from Brackenborough, local honey, crisps, eggs and much more.
Seasonal fruit and vegetables from Brackenborough, local honey, crisps, eggs and much more.
What is the business doing?

Originally a farm, Brackenborough Hall diversified business and converted its old coach house into self-catering accommodation in 2004. By keeping many of the original features (such as those in the Granary), the business is helping to celebrate the farming traditions of the local area. Brackenborough Hall also offer complimentary Lincolnshire plum bread from local bakers, celebrating traditional Lincolnshire food products.

What can my business do?

Has your business considered how it can promote a sense of place to customers? Use imagery and design to celebrate the traditions and features of the local area, and explore how you can incorporate other local traditions, like plum bread!

“Just back from a last minute 2 night stay in the Stables… The location is breathtaking and the quirky stables conversion to holiday cottage complete with hay [racks] was superb.”

Guest comment, TripAdvisor

Who is Fulbeck Craft Centre?

Located in one of the cliff villages of Lincolnshire, Fulbeck Craft Centre, is a group of buildings in the grounds of Fulbeck Manor.

Converted from the former coach house and stables to create a craft centre, workshops and tearooms over 30 years ago.

Fulbeck Craft Centre Logo
Saddler
Saddler at Fulbeck Craft Centre
Fulbeck Coffee Shop
Fulbeck Coffee Shop
What is the business doing?

Promoting craft, craft production and artisanal skills in an ethical and environmentally responsible way.

The Old Coach House Store stocks only products that fulfil sustainable, eco friendly and fair-trade criteria. The Workshops are home to resident artisans silver jewellery making, pottery and wood turning. The Crafty Cafe has indoor and outdoor seating options and its very own deli offering fair-trade, speciality and local produce. The Learning Workshop has a wide selection of workshops and classes and also a Community Art Space.

Key strengths and green credentials

Encourages sustainable travel options: The centre is Cycle Friendly accredited and actively encourages cyclist visitors to stop by and enjoy the venue. Many facilities are available such as bike racks, access to running water, maps, puncture repair kits etc. The businesses website also gives details for visiting by public transport, in addition to footpaths and walking routes nearby.

Mindful consumption and usage: The food served in The Crafty Cafe is locally sourced and they have a zero-waste policy. The chef will always come up with a new special menu item to ensure that everything is used and nothing goes ‘out of date’.

Supply Chain: Resident crafters all agree to work to principles of the Centre’s Environmental and Socially Responsible Ethos when joining
the business. Their own sourcing of products and raw materials is conducted in a sustainable and responsible manner.

Find out more at: fulbeckcraftcentre.co.uk

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